Similase BV, 180 Ultracaps, Tyler Encapsulations

Similase BV, 180 Ultracaps, Tyler Encapsulations

Price: $43.68


Code: similase-bv-180

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Similase® BV digestive enzymes aid digestion of carbohydrates (especially beans and vegetables), proteins, fats, fiber, and phytates under virtually all gastrointestinal pH conditions.*

  • Promotes healthy digestion of beans and vegetables*

  • Helps prevent gas*

  • This comprehensive plant enzyme supplement aids in the digestion of all food groups and provides added enzyme activity for legumes and cruciferous vegetables (e.g. broccoli, cabbage, and brussel sprouts) that produce gas in sensitive individuals.*

    Unlike animal-derived pancreatic enzymes, Similase Plant Enzymes are acid stable and active from pH 2 to 12. They are usually well-tolerated by sensitive individuals.

    Beans and veggies can be difficult - and embarrassing - for many people to digest. Not everyone enjoys being public with their digestive functions. Similase BV is formulated to help break down those problematic, yet healthy foods.* Now you can confidently enjoy meals and sidestep the occasional gas, bloating and feeling of fullness.*

    While Similase BV primarily helps digest beans and vegetables, it also contains enzymes that help fully digest proteins, fats, and sugars.*

    Ingredients:
    2 UltraCaps contain:
    Plant Enzymes™ 626 mg
    Amylase:
    Assay Method: USP (pH 6.8) 21,320 USP
    Assay Method: FCC (pH 4.8) 15,860 DU
    Protease I, II, III, IV:
    Assay Method: USP (pH 7.5) 30,000 USP
    Assay Method: FCC (pH 7.0) 48,750 PC
    Assay Method: FCC (pH 4.7) 82,000 HUT
    Alpha-Galactosidase:
    Assay Method: FCC (pH 5.5) 900 GaIU
    Cellulase I, II:
    Assay Method: FCC (pH 4.5) 280 CU
    Lipase I, II:
    Assay Method: FIP (pH 7.0) 2,100 FIP
    Assay Method: FCC III (pH 6.5) 970 LU
    Phytase:
    Assay Method: Phytic Acid (pH 6.0) 1.7 PU
    Lactase I, II:
    Assay Method: FCC III (pH 4.5) 1,130 ALU
    Sucrase (Invertase):
    Assay Method: FCC (pH 4.6) 270 INVU
    Maltase (Malt Diastase):
    Assay Method: FCC (pH 4.6) 32,100 DP°
    Other Ingredients: vegetable capsule (modified cellulose), cellulose, and ascorbyl palmitate.
    Contains NO: sugar, salt, yeast, wheat, corn, soy, dairy products, artificial coloring, artificial flavoring, preservatives or ingredients of animal origin. This product contains natural ingredients; color variations are normal.

    Recommended Use:
    Adults: Take 1 or 2 Ultra Caps™ at the beginning of each meal, or as directed by your healthcare practitioner. Not recommended for use if peptic ulcer, gastritis, or heartburn is present.

    Warning:
    If pregnant, nursing, or taking prescription drugs, consult your healthcare practitioner prior to use. Not recommended for use if peptic ulcer, gastritis, or heartburn is present. Keep out of the reach of children.




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